Nutrimill Flour Mill

I LOVE milling my own flour! It provides so many health benefits, it’s easy to do and makes my baked products taste amazing! Watch my video to see how easy it is to mill your own flour with my favorite flour mill machine!

Why mill your own flour?

My friends from Nutrimill have so much information about this! “Whole grains are considered a superfood, or a food that contains large amounts of nutrients. Grains provide a plethora of different nutrients when consumed in its whole form and have numerous health benefits.

Grains are an excellent source of protein, fiber, minerals, and B vitamins
Grains help lowering the risk of cardiovascular disease, high-blood pressure, and diabetes.
Pre-milled or processed grain products do not contain the same amount of nutrients as freshly milled flour. Most nutrients are manually stripped from the grain but others are lost due to milling processes, time, and exposure.

Taste

Put simply, fresh foods taste better. You will notice a difference in taste between foods made from freshly ground flour and its store-bought counterpart. One specific way fresh, whole grain flour tastes better is because it still contains the germ of the grain. The majority of the oil in a grain is located in the germ, which adds a sweeter flavor to your baked goods.”

This flour mill is electric. It has a powerful motor and a 20-cup capacity!! In a nut shell, it can mill a lot of flour at a time, making this process easier and faster for you!

Watch how easy it is to mill your own flour!!

My favorite recipes to make with freshly milled flour

• Whole Wheat Bread (class)
• Wheat & Oat Pancake Mix
• French Bread
• Master Roll Dough

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