Pumpkin shaped bread bowls are the perfect way to make your Fall soup fun and festive! Made with my Beginner French Bread recipe, they are easy to make and delicious to eat. Make them smaller for pull apart rolls! Fall is full of wonderful traditions! The air is turning crisp and the excitement of the…
Exclusive Cookie Recipe!and all the recipes and tips to become a baking pro!
That Bread Lady
Hi! I’m Heather, That Bread Lady. I’m a mom of five and self taught baker. I absolutely live to share yummy things with the people I love.
Because of my love for baking, I started a home bakery in 2010, baking whole wheat bread to share with my neighbors. Word spread quickly and I became known as the neighborhood bread lady…hence the name of my business! Things quickly took off and soon I was baking not just breads, but all kinds of yummy treats.
I’ve been featured in several markets and retail stores. Through the past years of running my own bakery, I’ve made thousands of items for my happy customers!
Now I’m switching gears and instead of running a bakery, I’m sharing all I’ve learned to help YOU become the baking pro at home!
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These moist, perfectly spiced pumpkin doughnuts make a cozy and sweet breakfast for a crisp Fall day. Autumn brings with it so many things to enjoy…the cooler weather, the changing leaves, sweater weather and pumpkin spice! It’s the ushering in of the holiday baking season and if you’re like me, all things pumpkin are at the top of the to-bake list! When I think of Fall, one of the best words I like to describe it as is “cozy”. Cozy weather, cozy celebrations and cozy flavors! What’s more cozy than pumpkin cake doughnuts baked to perfection?! I love these doughnuts for so many reasons, but at the top of my list is their flavor and texture! Since they are not…