This pumpkin bread is fluffy and moist and packed full of all the pumpkin spice flavors we love! The only thing that’s better than pumpkin is… chocolate chips and pumpkin! The chocolate compliments the pumpkin spices so well. I love to make mini loaves for gifting these to my lucky neighbors and friends. Fall is… Read More »
Pizza Rollups
This is one of the quickest meals in my repertoire. Better yet, EVERYONE in my family loves them! A monumental victory! I love this recipe because it allows me to easily change it up by the toppings I decide to use. Using my easy homemade pizza dough, fill these rollups with your favorite pizza toppings,… Read More »
Banana Crumble Bread
This banana bread is more than just a way to use up extra ripe bananas. You’ll fall in love with the moist, rich texture…but the sugar, cinnamon and oat crumble topping is what sets it a part from every other banana bread recipe. They can also be baked as muffins! Banana Bread was always one… Read More »
Beginner Artisan Bread
This recipe is so basic and easy. If you’re a beginner, or just want to save time, this is the perfect bread recipe for you. It takes 5 minutes to mix up by hand. No kneading necessary. Keep it in your refrigerator for up to two weeks to use when needed. This amazing recipe comes… Read More »
Soft Pretzels
These homemade soft pretzels are buttery, chewy and so soft! They could rival any pretzel stand out there! Full confession…If I’m out shopping and there is a pretzel stand, I absolutely cannot resist. That buttery pretzel smell is just too tempting! Needless to say, I’m a huge fan of a good, buttery soft pretzel! If… Read More »