Sourdough Pizzas
$34.99
No need to book a flight to Italy…I’m here to help you create your own delicious pizza at home! Using a sourdough starter to naturally leaven this soft, puffy dough gives these pizzas amazing flavor and texture you will fall in love with.
In this class, you’ll learn:
- how to make Napoli style pizzas & sheet pan pizzas
- how to bake on a baking stone or steel
- how to follow a sourdough timeline
- the importance of dough, ingredient and ambient temperature
- the importance of flour types and how they affect recipes
- how to shape sourdough pizzas
- how to calculate baker’s percentages to scale a recipe up or down
- several different topping ideas to make your own delicious pizzas at home
This class is PRE-RECORDED. Take it on your own schedule! Watch as many times as you need to! It will be available here at ThatBreadLady.com whenever you’re ready!
Suggested equipment: stand mixer, baking stone or baking steel.
Read my story: Bakery Owner to Academy Teacher!
Why take a class with Heather?
You might be thinking, “Why would I pay for a recipe when I can get so many for free online?” It’s a valid question. You could find thousands of recipes online, but how do you know they’ll be worth your time and effort? How do you know it’s a good recipe? Would you get bakery quality results? Would you get personal, visual instruction, from a professional, to ensure that your results turn out amazing?
My Classes are MORE THAN JUST A RECIPE!
OR GET ALL THE CLASSES IN THE
Baking Academy
$23/month
My Baking Academy will give you access to all of my knowledge and skills as a professional baker! Let me help you make the most of your time in the kitchen!
