These muffins are the perfect healthy snack – they are super filling and so delicious! They’re packed with protein and gluten free! It’s a perfect treat to keep your tummy satisfied while eating good. Make a large batch and freeze to have them on hand for a super snack! I’ve adapted this recipe from Sally’s… Read More »
Easy Belgian Waffles
These waffles are so rich and fluffy! They are quick and easy to make!…Enjoying this special breakfast won’t take a lot of preparation time, but it will look like you made a huge effort! Waffles are a favorite treat in our home. My kids feel special when I make them, like a put a lot… Read More »
Banana Crumble Bread
This banana bread is more than just a way to use up extra ripe bananas. You’ll fall in love with the moist, rich texture…but the sugar, cinnamon and oat crumble topping is what sets it a part from every other banana bread recipe. They can also be baked as muffins! Banana Bread was always one… Read More »
Wheat & Oat Pancake Mix
This pancake mix is your new best friend! Make a large batch and keep it on hand in the refrigerator for up to 6 months. It makes the best pancakes that are not only healthy, but filling and so delicious! Your family will love them! My tip: I mix it with flavored Greek yogurt for… Read More »
Pumpkin Spice Granola
This granola has every flavor you love to enjoy during the Fall. It’s flavored with pumpkin spices and sweetened with pure maple syrup. It is full of pumpkin seeds, pecans and dried cranberries. This granola is toasted to perfection and makes the best Fall snack! I absolutely love granola! I love having it with milk,… Read More »
Apple Streusel Muffins
These muffins bake up so light and fluffy. The cinnamon apple is amazing with the brown sugar, buttery streusel topping! Topped with a vanilla glaze, you will absolutely love every bite of these muffins! Apple season is one of my most favorite times of the year. I look for any and all ways to use… Read More »